3 Courses £25* p.p. or £30* p.p. including a glass of Prosecco
* Our select steak cut requires a surcharge when dining from our set festive menus.
Italian classic. Fior di Latte Mozzarella, beef tomatoes, basil, garlic and olive oil
A Giardini di Sorrento Prawn Cocktail recipe!. Juicy King Prawns with baby gem lettuce and a homemade pink mayonnaise - can be adapted for a gluten free diet
Platter of Italian meats, baby mozzarella, olives and char-grilled vegetables ideal for two to share - served with fresh bread
Platter of Italian char-grilled vegetables, mozzarella, sun dried tomatoes and olives, served with fresh bread (gf bread available) - can be adapted for a vegan diet
Italian ravioli filled with tomato and mozzarella with a goats cheese sauce and sprinkled with pistachio
Famous recipe from the Italian village of Nerano on Sorrento Peninsula. Paccheri (substituted with penne for gluten free diet) sauté with fried zucchinis, parmesan cheese, onion, olive oil and a touch of cream
A homemade risotto prepared with Carnaroli rice, Prosecco, King Prawns and Saffron
Succulent 12oz Welsh Sirloin Steak grilled to your liking with sauté potatoes and Winter vegetables, served with Gorgonzola sauce or black peppercorn sauce
*Our select steak cut requires a £7 surcharge when dining from our Set Festive Menu
Pizza topped with our homemade tomato sauce, Mozzarella and char-grilled vegetables
Pizza topped with our homemade tomato sauce, Mozzarella and Italian Salami
Prepared with our homemade tomato sauce, Mozzarella, Parma ham, rocket salad and Parmesan shavings
Pizza topped with our homemade tomato sauce, vegan mozzarella, and char-grilled vegetables - suitable for a vegan diet
Homemade cheesecake with a trio of Mascarpone, Philadelphia and Ricotta drizzled with coulis, chocolate sauce, or pistachio
A favourite of ours. Homemade spongecake, soaked with coffee liquor, layered with cream and drizzled with chocolate sauce
Deliciously light and creamy, homemade panna cotta, served with a delicious Winter berry coulis
Dairy free, gluten free, celiac, vegetarian and vegan options are available on request. Food allergies and intolerance's: before you order your food and drinks, please speak to our staff if you would like to know about any of our ingredients.
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Grazie for visiting today