Available 7 days a week from
Famous Severn & Wye Smokery, Orange & Tarragon Cured bespoke smoked salmon, served with a rocket salad
Mixed platter of char-grilled vegetables with sundried tomatoes, olives and herbs - can be adapted for a vegan diet
Italian classic, Fior di Latte Mozzarella, sweet beef tomatoes, basil, garlic and olive oil
We try to keep Gluten Free pasta - so please ask if you prefer this prepared with one our our homemade recipes - subject to availability
Fresh fish of the day served with seasonal vegetables and roasted potatoes
Prime Welsh steak, cooked to your liking and served with seasonal vegetables and a choice of our Italian sauces - ask your server for the weight and cut of the day.
Gnocchi bianchi with cherry tomatoes, mozzarella and basil.
Famous recipe from the Italian village of Nerano on Sorrento Peninsula. Penne saute with fried zucchinis, parmesan cheese, onion, olive oil and a touch of cream.
A homemade risotto prepared with Carnaroli rice, baby squid, sweet peppers, onion, olive oil and parsley.
Homemade cheesecake with a trio of Mascarpone, Philadelphia and Ricotta, drizzled with coulis.
Deliciously light and creamy, homemade panna cotta, served with a delicious coulis.
Italian ice-cream served with espresso caffe - the truly Italian way.
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Grazie for visiting today